Wrightsville Beach

Wrightsville_BeachI decided to give the barrier island beaches one more chance and headed out early after a quick (and awful) breakfast at the hotel. I arrived at Wrightsville Beach around 9am and found it pretty crowded already. And though I found the town a little more appealing than some I have driven through, I finallPiery had to throw up my hands and say “OK, I’ll pay to park.” Only to get to the pay station and find a sign that said “Don’t worry, you don’t have to pay until March 1.” So, finally I got another walk on the beach.. Most of the shells
 were broken but what caught my attention was the waves crashing under the pier and the surfers.

Surfer3Oh my, the surfers. I got pretty frustrated trying to photograph them from the beach as the sun was in my eyes and I could not see a thing on the camera’s screenSurfer. Then I finally got the bright idea of going up on the pier to shoot. I gladly paid my $2.00 and had a great time and a great view of the surfers. I just wish more of them had been better surfers as the ratio of standing to sitting out behind the surf was pretty low.

Surfer2Eventually I did have to push on to New Bern but I finally felt satisfied that I had had a positive beach experience to add to my outstanding time at Bald Head Island.

Wilmington

So, getting back to Thursday, I collected the rental car at the ferry terminal and started the short drive to Wilmington. I stopped off at a little museum at the site of an early settlement called Brunswick of which all that is left is the brick shell of an old church. I learned a little about the history of the Cape Fear region and then moved on.

Baggage_BWJust over the bridge is downtown Wilmington but I could not check into my hotel until 3pm so I went in search of lunch at a little shopping center called the Cotton Exchange. After wandering around for a while not finding any serious restaurants some guy invited me to come taste his fudge and I said “You, know, I’m really looking for lunch.” And he said “Oh, that place over there is great.” So I went in and found them serving down home Southern Comfort food. I ordered an Oyster Po’ Boy and fried okra. I would never have thought to eat fried okra but it was forced on me once in Carlsbad, New Mexico and I found I really liked it so now I eat it when I get the chance, which isn’t often.

I wandered around the Cotton Exchange a little longer after lunch, mostlyValves galleries and souvenir shops. But my parking meter was about to expire so I had to move on. I had set my sights on the Railroad museum in hopes of finding some good steam punk images but was sad to see that most of the museum was model railroads and there was only one real train outside. I stopped in at the visitor’s center next door and picked up some literature from a very strange woman who seemed to think that browsing at a visitor’s center was not acceptable. One must ask very specific questions, one must know exactly what one is looking for.

Boat2At this point I decided I might as well try to get into my hotel room since I was tired and I had no more change for parking meters and couldn’t find the entry to the Riverwalk. The Wilmingtonian turned out to be a collection of old buildings refurbished but about ready for another round and smelling strongly of mildew which is clinging to my clothes even now. But the price was right, the bed was comfortable and the shower was hot. I could have lived without the loudmouth on the balcony just across from my window though.

In perusing my hard won maps and brochures I found that the restaurant Sunset_CapeFearmy friend had recommended was just a few blocks from me and I headed out just before sunset. Since it was right on the river and had an outdoor deck and the temperatures were very mild I sat down and ordered a glass of wine and some shrimp and grits and watched the sun set over the Cape Fear. Unfortunately my waitress was apparently doing the same and service was a bit on the slow side so it was well after dark when I made my way back to the Wilmingtonian.

GownsNext morning I set out to explore downtown and take pictures of architectural details. I actually found the widow displays and some unusual signs to be the best subjects. I stumbled upon a café called the Dixie Grille which seemed to be about the only place serving breakfast. But, no matter, the cops were eating there so it had to be good. And it was. I ordered the Dixie Benedict. A biscuit, scrambled eggs, fried green tomatoes smothered with Vidalia onion gravy. OK, I think I have check all the boxes on Southern Cuisine now.

After checking out of my hotel I proceeded to explore the beaches of KGBBrunswick County which were a huge disappointment to this native Oregonian. All the beaches are lined with houses and access is limited, parking lots often charging for the privilege. And while the good news is the temperatures have been in the 70s. The bad news is the locals are all flocking to the beaches. Hoping to get an earlier start today and exploring beaches further to the north and getting some decent photos.

Cuba Days 8 and 9

On our last full day in Havana it started to rain. The backup plan was to take us to an art gallery to see some Cuban art. It was interesting and some I liked. Some was very dark. But it was hard to appreciate without a little background and commentary on the history of Cuban art. I also couldn’t help but wonder how many of the works hanging on the walls had been confiscated from wealthy homes after the revolution.
splashWe were then taken to a seaside village which appeared very poor but where a retired surgeon and his wife had opened a restaurant called Julio, specializing in seafood. The house was set out over the water and on that day waves were crashing all around making one wonder how it had ever survived a hurricane. We were served a sumptuous lunch of seafood including, fish, clams, lobster, and shrimp. Appetizers includeYello_Windowd fried banana cups filled with tuna fish and calamari. As always the ubiquitous rice and beans. Desert was some sort of candied orange and cheese, not really to my taste. I left feeling quite stuffed. by the time lunch was over the rain had abated and I was able to get a few interesting shots around the village.

MosaicWe stopped on the way back at a neighborhood where an artist had covered the walls with mosaic and created sculptures not only at his own house but for many ofHeart his neighbors. It was apparentlymeant as a tribute to Gaudi. Unfortunately, a huge tour bus arrived just after us so we were not able to fully enjoy the art. This was the one place outside Havana that I saw a full fledged gift shop, albeit in someone’s front yard. Alas, still no t-shirt that spoke to me.

Angel4We then proceeded to an old cemetery that took up at least 16 city blocks. You might ask what the heck do you photograph at a cemetery? Like Valle Prehistorica this required a little creative openness and thought toward future processing. I started off with angels but then realized that about 90% of the monuments were angels and I could not possibly get them all and after all, how many angels do you need even for future creative elements. I then started in on windows and doors of the mausoleums and decorative iron fences.crosswbirds I also got some great textures for future digital artistry projects.

Unfortunately, as I was blithely approaching an interesting looking window, I walked into the territory of some stray dogs and was viciously attacked. I think the hat and raincoat and camera were just too intimidating for the dogs. I don’t think I was bitten but just scratched as the dog’s foot glanced off my leg, though for a time I was having visions of rabies shots. They did settle down right away when I told them to shoo. I iron_fencewiped off the blood with a kleenex then poured hand sanitizer over it. I later had Dr. Norm look at it and he washed it again with bottled water and more purell and kept checking it the rest of the trip. It seems to be healing up just fine.

We went back to the hotel for a short siesta then were picked up for our farewell dinner at a lovely restaurant, La Bonita, out in a Havana neighborhood. We had pork chopsbluewall2 which were delicious, not like the over lean pork we get in the U.S. There was a luscious cervice for a starter, rice and beans, of course, and flan with ice cream for dessert. And we had wine which is hard to come by and expensive in Cuba. There was a jazz trio plaundrywchairlaying and since we were the only table it seemed to be just for us. We all bought their CD, which, it turns out, is my only souvenir from Cuba, there not being much to buy in the first place and lacking quality in the second place and probably not made in Cuba in the third place.

The next morning I was all packed and had breakfast and it stopped raining for awhile so I went for a walk walkingthedogbehind the hotel. There I found some of the most abject poverty, not to mention filth, I have ever encountered. I also found some of the best street photography of the entire trip. Still, I soon proceeded back to the rich side of the hotel and photographed old cars for a while.

Three_womenAt 10:30 we were whisked off to the airport where we said goodbye to Leonel and were left on our own to negotiate the lines. First we went to the money changing line. They said, “Sorry, we have no American Dollars” then we were told Shiny_chevyto go over to another window and were taken one by one into a small room. They locked the door and  a man in a suit proceeded to exchange my CUCs for American dollars, one to one. They ran out of dollars before we were all through the line and some of our party had to exchange their CUCs for Euros to be exchanged for dollars when they got back home.

carsandarchesNext was the line for checking in for our flight. I had needed to go to the restroom when we arrived but could not find one so stood in the line for half an hour with my legs crossed. Finally, I got the counter and checked in and got rid of my suitcase and asked for the banos. Sure enough way past customs and down a narrow hall was the ladies room. I started to go into a stall and an airport worker yelled “Paper” reminding me that in Cuba you have to obtain your toilet paper before going into the stall.

Much relieved I proceeded through customs which was no big deal. ThenHood_ornament security which was not too bad though I tried to ask the woman if she wanted my computer out but she was intent on telling me to take my belt off until I finally lifted my shirt to show her I didn’t have a belt on. Then, of course, on the other side I was asked to take the laptop out so they could scan the bag without it. And then we proceeded to sit and wait for our flight which was only an hour late and that’s pretty good for Cuba time.

I have to say, I have never been so happy to return to American soil. Cuba was warm, Cubans were friendly, the colors were amazing, the photography was outstanding but all the time something was just a bit off. And I guess that’s why I travel, to get out of my comfort zone. But it is also, oh, so nice, to snuggle back into it when I get home.

 

Cuba Day 7

PineapplesI have to say up front that I had 350 images to sift through this day, more than any other day. I loved most of them and it was very hard to choose which to share.

manwfanWe met in the lobby of the hotel before breakfast to walk the five or six blocks to a traditional market where the meat was being butchered before our eyes and all manner of fruits and vegetables were for sale. Everyone was goingyellowboots about their business and not paying much attention to the crazy American photographers.  I think I have enough good photos from there alone for a show by themselves.

StudyBack to the hotel for lovely buffet breakfast then into the van for a trip to Ernest Hemingway’s house. I did not realize that he lived in Cuba
 for over 20 years. He left for Paris after the revolution expecting to come back but never made it. They havlivinge kept towerhis house as a museum just as he and his wife left it. The rooms are filled with books, and art, and animal head trophies adorn every wall. While they do not allow you to go into the house, all the windows and doors are open for viewing the rooms. At the top left is his library, below that the living room, notice the bull fighting poster and the well stocked bar. On the right is his tower room where he could go to write, take a nap or spy on the women at the swimming pool with his telescope.

CojimarWe then went to the village of Cojimar where Hemingway used to dock his boat and where he got the inspiration for The Old Man and the Sea from an actual incident that happened there. We had a huge lunch which started with a honey mojito (by this point in the trip our slogan was “drink it fast before the ice melts” and I was already taking Cipro and Imodium to counteract an episode the night before, so what the heck). The drink was followed by two rounds of appetizers, a main course which included chicken, beef, fish, and lobster, vegetables, rice and beans. Rice pudding was served for dessert. I tried it but only confirmed that I stmusiciansill do not like rice pudding. Down at the waterfront we were serenaded by musicians. The old man in the wheelchair had a sign that said “I have ailment Parkinson’s,” possibly an asset for shaking the maracas. He still sang well though. We walked along
 the sea wall and sat in the shade for a bit then back to the hotel for a quick siesta.

CruisinAt 4pm we were loaded into three old convertibles. A pink Chevy, a red Ford, and a Turquoise Buick. I was riding in the Chevy which was probably in the worst condition but we had hands down the best looking driver.driver We went first to see the Christ of Havana statue. At 60ft it is the second largest statue of Christ after the one in Rio. Interestingly, the statue was commissioned by Batista’s wife in 1958 and was completed a week before the Revolution.
sunset1Next, we hopped back into the cars to visit an old fort built between 1763 and 1774 by the Spanish. Here we had a marvelous view of an amazing sunset and we even got to see a cruissunset2e ship leaving town. The cars dropped us off at another American café, very
 similar to the first (where we had lunch the first day in Havana) with a similar menu. Even though I wasn’t hungry I had a tuna sandwich, two beers and some cheesecake.

Cuba Day 6 – Transfer to Havana

On Wednesday we arose at 5:00am. I was prepared to forego breakfast but Lionel said “No, it’s paid for, they have to give it to you whenever you want.” Fortunately, my housemate had a translator on her phone because I would not have known how to say 5:45 in Spanish. We left for the airport at 6:15 and were all checked in with luggage checked for our flight to Havana and through security by 7:15 though the flight did not leavInglaterrae until 8:35. But at least it was on time. We were in Havana with luggage in hand by 10:15 and picked up by our new driver Lasero, who did not speak English, but who drove a very similar van to David’s and he whisked us away to the Hotel Inglaterra on the border between Central Havana (dating to the 19th century) and Havana Viejo (old Havana, dating Opera_houseto the 16th century). Our hotel was just next door to the very ornate Opera House and just a block from the national capitol building which was having its dome restored.

Havana is to Santiago as Portland is to Eugene, Seattle is to Spokane, Dallas is to San Antonio, Dublin is to Galway (sorry east coast people, I can’t think of any good analogies). Both are big cities but Santiago was much more intimate and manageable. The buildings in Santiago are mostly two stories, in Havana more on the order of four or five. The streets are wider in Havana and the traffic much, much heavier.

We arrived at the hotel around eleven and of course our rooms were not ready so we checked our luggage and Lionel walked us to a very Americanized café for lunch three or four blocks away. Though we were told to focus on walking not photography, I could not resist this woman putting out her laundry. At the restaurant, which we later learned is funded by Cuban Americans, they even had a menu in English,
which was good because Lionel abandoned us to go visit his wife. I ordered a tuna sandwichWomanwlaundry because it was the only one on the menu that didn’t say it came with vegetables. Unfortunately, it did anyway. It also had three slices of bread with about a tablespoon of tuna salad between each slice. I peeled off the lettuce and made do with my tuna flavored bread. 

After lunch, we walked back to the hotel and checked into our rooms where we were presented with not only a complimentary bottle of water but one of Rum as well. I never opened mine and feared to try and schlep it back to the west coast unbroken. The hotel was, no doubt, very grand in its day but that day had long since passed. Some of our group had stayed there before and said there were improvements but not enough to justify the doubling in price from two years ago. However, my room was clean and the plumbing and electricity, including the air conditioner, all  worked to my satisfaction.

I caught up on some photo editing then when outside to Central Park and photographed old cars as they were zooming by. They also had parking areas at each end of GreenChevythe park filled with old cars now serving as taxis so I did some detail work there. While there are some newer cars from Russia and China, in Havana the old American
cars are the norm.

A few words about the old cars seems appropriate. Though they are running, none of them seems to be running well. Some have nice paint jobs but the interiors are not necessarily intact. The fumes from
these cars, many of them older than I am are atrocious. One of our group members said he saw a man pull up, grab a screwdriver to open Buickthe trunk where he had a 20 gallon jerry can with hoses running out of it. Ron pointed to it and asked “Is that your gas tank?” The man grinned and said “Si, welcome to Cuba.” Regardless of condition, the old cars are considered a national treasures. Still, I have a hunch many will find themselves on boats home if relations with the U.S. continue to normalize.

Blue_DoorAT 4:30pm we were picked up by the van and taken to Old Havana for a walking tour which ended up lasting for 2 ½ hours. I was exhausted with sore feet by the end and it was too dark for photographs. Lionel saidLightwiron “You are photographers, you need to walk around.” Well, yeah, but in the light of day please and with a rest break every hour or so. The architecture was beautiful and I would be happy to return some day to photograph more… in the light of day.

Blue_ArchWe ended up at a restaurant where we were directed up a narrow spiral staircase to a private room. I had Ropa Vieja, a sort of shredded meat dish, in this case lamb. It was served with the ubiquitous rice and beans and some very tasty appetizers. I especially liked the fried plantain basket with seasoned ground beef.

Cuba Day 5 – Valle Prehistorica

Breakfast was about the same as at the last casa though I indulged in the bread and honey since it was already laid out and this hostess did not offer onions in the “omlette” which I missed.  We had a little time for editing photos which I enjoyed.

MammothThen we hopped in the van for a trip to Valle Prehistorica, a park with lots of old statues of dinosaurs, mastadons and such. I found the texture of their sides most interesting to photograph but thought I might come up with something artistic using the more creative software and here a couple of examples using Topaz Glow. PossibDino1ilities still abound. I did some motion blurs with the horses and they almost look real but I need to take more time to work on them. I’m pretty
sure at this point Lionel was scratching his head as to what to do with us and I too was ready to leave Santiago and move on.
OrangeNext up was a trip to a car museum. Unfortunately most of the cars were victims of very bad paint jobs and far from complete restorations. BuBluet old car abstracts are one of my favorite things and the brilliant colors, though inexpertly applied did add interest to my photos.

Back to Santiago for lunch where we had our first truly disastrous meal. Some in the group had requested something light as we had been having large meals for lunch and dinner every day. First the local guide could not find the restaurant. The service was slow, the guy making out with his girlfriend on a couch turned out to be the owner, three people never got their meals, I never got my water and worst of all the restroom was out of order. Once again, the ordering was guess and by gosh. My Crepe with Jambon y queso turned out pretty well, though it didn’t seem all that light to me, at least I got food.

Boxer1Some people in the group had expressed an interest in photographing sports so, after a short rest back at the casas, we headed out to a boxing gym to do some shots of fighters woBoxer2rking out. It was interesting but not my style in the long run. Though I did get some decent shots. What I will ever do with them I have no idea.

Purple_dressWe stopped to buy bottled water on the way home and the van ran over a broken bottle. David, bless his heart, tried to get us home before the tire went flat but didn’t make it. We could see the Cathedral from where we were and offered to walk home but Lionel, said no, just wait. As always, Santiago offered up some colorful images while we were waiting.

In case you ever wondered how many photographers Flat_tireit takes to change a flat tire the answer is 9. One to take the picture and eight to watch. It’s also helpful if you have a couple of Cubans, one to supervise and one to do the actual work. It turned out David had never changed a tire before but he got through it in spite of all the “help”.

Our farewell dinner in Santiago made up for lunch. A private restaurant in an old home with lots of wood paneling which had no doubt been very grand in its day. I had the lamb and it came with real potatoes, yeah! The flan was the best I have ever had. Lionel and Dr. Norm sprang for wine to test whether Chilean or Spanish wine is better. I preferred the Spanish but don’t tell Lionel. In general wine is hard to come by in Cuba and relatively expensive when you find it.

Cuba Day 4 – El Cobre

Day 4 started out with the same breakfast I have had for the past two days; an omelet with onion, cheese, lots of fruit, juice and tea. Then I packed up and moved to a new casa which turned out to be 2 ½ blocks from the old casa. The room was a little nicer and bigger, the stairs a little wider but just as steep. You may be wondering why we had to change casas. Well, originally, we were supposed to be moving on to Baracoa on this day but hurricane Matthew threw a wrench into those plans. So, the idea was we would stay at a hotel in Santiago the first three days then move to casas. Because the second set of casas had been prearranged and paid for before we lost the hotel rooms we had no choice but to move. I mentioned to someone at my first house that we had been meant to go to Baracoa and he said “Oh, Baracoa is so beautiful, you must go, the hotel is fine now.” But alas, it was out of my hands.

Once settled in our new casa we piled into the van (a 12 passenger Mercedes Benz if you really want to know) and hunted down the cigar factory we were to tour only to be told that no pictures were allowed. But we took the nickel tour anyway and learned how cigars are made. The nice thing about cigars is that they are pure tobacco with no additives, unlike cigarettes. The whole leaves are sorted then pressed together in a round press, then a tobacco leaf wrapper is added to make it look pretty. It seems to be a very labor intensive process, at least here.

BasilicaNext, we went to a town called El Cobre, the name of which has something to do with its history as a copper mining center. But its real claim to fame is a cathedral that is dedicated to the patron saint of Cuba and a popular site for pilgrims with and without religion. The full name of the chuSancturaryrch reflects its Spanish heritage: The Basilica de Nuestra Senora de la Caridad del Cobre. The church was not that impressive (austere says my
 guide book) thoug I did manage to eke out a few interesting images. The community was down a steep flight of steps that I didn’t want to have to Crosscome back up and it  seemed to consist of a lot of vendors intent on selling flowers and trinkets to tourists so I don’t know that the photography would have been very satisfying. And, as there was no place to eat lunch we soon headed back to Santiago.

This would be a good place to say a word about religion in Cuba. Because Candlesone cannot be a member of the communist party and be an active participant in religion there are not a lot of overt signs of religion as might be experienced in other former Spanish colonies. On the other hand I did not get the sense that religion was banned outright either. Churches remain as churches and there were certainly plenty of pilgrims at the Basilica. Papal visits have been allowed and I spotted a nun reading on the balcony of a building nearby. Our driver was the son of a Seventh Day Adventist minister and he owns his own van and tour company as well as a farm so having a religious background does not seem to be a deterrent to success in the new relaxed economy. I also understand from my reading that vestiges of African religious practices brought in with slavery are still alive and well in Cuba.

Lunch turned out to be more grilled chicken at Dona Martha Restaurante. Our Spanish speaking guides were not too helpful at explaining the menu choices so I sort of went with what I recognized, “grille” means grilled, this much I know and pollo of course is chicken. Lately all meals have been served with rice and sweet potatoes. So I am having no trouble sticking to my high protein, low carb diet.

Art_GalleryAfter lunch we were turned loose to explore the local neighborhood but the directions for the meeting point and time were not clear. We found an art gallery just around the corner. I’m always hesitant to photograph other peoples art and call it my own but I tried to transform this piece enough to at least make it a shared effort.

I knew I should stay with the group but they were moving so slowly I decided to head out on my own. How hard could three blocks further on be? Well, pretty hard when the cross street does not go through. Of course, when I got to the place I thought I was supposed to be at the time I thought we were supposed to meet there was no one there. I waited fifteen minutes then decided to head back to the restaurant and see if I could find anyone. I was about to panic (OK, cry)Shadow when I finally spied the van, everyone aboard except our guide who was out looking for me. I still don’t know where they met up or how long they were looking for me. Of course, I had money, I knew where I lived and taxis were abundant so I don’t think it would have been a complete disaster even if we hadn’t connected. On the upside, I got some of my most interesting images during this episode.

FishermanWe then headed back to the waterfront for sunset. A few nice silhouettes and color on the water pictures. Well, that might be an understatement. I kind of had a field day with the sunset. And finally, back to the casas for a rest before regathering at one of the casas for a “family dinner” which ended up costing more than any of our Pilingsrestaurant meals so far. Once again I had grilled chicken, not much choice this time, accompanied by rice and sweet potato fries. I went off the reservation and ate some of the salad because the guide and the doctor sitting next to me thought it might be OK. Lionel, our local guide, brought a bottle of rum which he said was the best you could get in Cuba. I enjoyed it but after two beers did not feel like indulging too much.

Cuba Day 3 – Cayo Grandma

Blue_wallI awoke this morning to gunfire, which I thought was odd as Lionel had assured us there were no guns in Cuba. Then I realized it was the 21 gun salute for Fidel Castro as his ashes were interred in a private ceremony just outside of Santiago, his home ciPink_doorty.

After breakfast on the rooftop terrace, I took the back way to Parque Cespedes and caught a few interesting shots in the neighborhood before meeting the group in front of the cathedral for a trip out of town about a half hour to the Punta Gordo Marina.

 There we boarded a catamaran for a short trip over to an island called Cayo Granma. Granma was the name of a boat in which Castro and his troops returned to Cuba from exile in Mexico to embark on the revolution against Batista.  The boat is on display in Havana and not only this island but an entire province have been named for it.

 The IslandFishermen, we were told, was badly damaged by hurricane Sandy and the houses were mostly small and Bananamanin bad repair (to put it mildly). People were out and about working in boats, doing laundry, and perhaps visiting neighbors. Children were riding around on bikes and trikes, dogs wandered everywhere, but there were no cars. One fellow jumpeLaundryd up and insisted on posing next to a banana tree. I offered him a tip which, of course, was what he was hoping for.

As I said to one of my colleagues, it was a target rich boyonbikeenvironment.We were told we could walk around the island in 25 minutes. For photographers, maybe more like an hour or two. I went around one way then started back the other way and saw many things I had missed from the other perspective.

ElCayoAt noon, we adjourned for lunch at a state owned restaurant. It was very high class and seemed to be catering to tour groups. We all had a seafood plate with lobster, fish, shrimp, and calamari. And two bottles of water, still no cerveza allowed.
manonbikeWe returned to the Parque and walked back to our casas for a siesta, regrouping after two hours to explore new parts of Santiago including the Plaza de la revolution which had been the site of a speech by Raul Castro the previous evening. My guide book describes the Plaza as “soulless” and I think that is an apt description. I found phobustrucktographing the passing cars, buses, trucks being used as buses, bicycles, and motorcyles much more interesting. We then adjourned to a waterfront park but the light was mostly gone so we vowed to return closer to sunset another
day. Then on to dinner at private restaurant outside of town where we had a big plate of barbequed chicken, rice and beans, flan and two cervezas for a mere $10 CUCs